Dry weight: 170g
Prepared weight: 720g
Nutritional values relate to grams per 100g (the figure in brackets shows the total pack value)
Calories: 373 (634.1)
Protein: 17.3 (29.4)
Fat: 9.3 (15.8)
Carbohydrate: 53.5 (90.9)
Ingredients:
Pasta (50%), durum wheat flour, egg white, salt, 10% elk meat, vegetable fat, onions, starch, sweet peppers, table salt, maltodextrin, tomato, button mushrooms, carrots, lactose, blueberries, yeast extract, condiment, spices, flavours (with barley, wheat, fish, celery), sugar, beef extract, glucose, anticaking agent: silicic acid; colouring agent: sulphite ammonia caramel, paprika extract; acidifying agent: citric acid; thickening agent: guar flour, red wine extractidifying agent: citric acid; thickening agent: guar flour, wild game meat. Dried meat content: 17 g (equals approx. 68 g fresh meat).
Allergens: Eggs Fish Gluten Lactose Milk Celery