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An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.
Firepot

Firepot Chicken Keema Curry

£9.49
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PPE (Facemasks, Climbing Equipment etc. ), Food Goods, Accessory Cord, Socks & Underwear can only be returned if they have not been worn and/or removed from their original packaging with all swing tags still attached. If there is any sign or possibility that the goods have been used, tampered with or contaminated in any way, then we cannot accept a return on the grounds of consumer safety. Zips are typically not covered under a manufacturer's warranty.

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Firepot Chicken Keema Curry

Season:AW25

Brand:Firepot

Code:CURRY-REG-YELL

Firepot's take on the Indian classic.
Firepot spent eighteen months developing their Chicken Keema Curry, refining the recipe to make a curry that is neither too oily, too spicy, nor overpowering. They use a handful of whole spices to keep the flavours balanced including complex cardamom, earthy coriander, rich cumin and fennel leaves. With a rounded warmth and subtle sweetness, this is a comforting meal for a cold night.
Technical Information
Per 100gRegular (135g)
Energy (kcal)440550
Fat4.5g5.6g
of which saturates0.8g1g
Carbohydrate60g75g
of which sugars9.6g12g
Fibre5.5g6.9g
Protein40g50g
Salt2.2g2.7g



Weight:
125g

Calories: 550kcal

Water usage: 400ml

Ingredients: Basmati Rice (35%), Tomatoes, Chicken Breast (20%), Onion, Red Chillies, Garlic, Rapeseed Oil, Coriander, Cumin, Cardamom, Fennel Seed, Curry Leaves, Salt, Cayenne Pepper, Turmeric, Citric Acid.

Allergens: None

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